Gatsby – £9.00

Dark. Strong. Heavy.

Our darkest roast profile, if you don’t like acidity in your coffee, Gatsby’s the one for you.
 – Roosa, Head of Coffee

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Information

Origin
Brazil/Nicaragua
Cultivar/Process
Mixed/Natural,Washed
Farm/Producer
Various
Type
Blend

Flavour Profile

Roast
Light Dark
Tasting Notes
Dark Chocolate, Walnut, Treacle
Brewing Method
Espresso, Stovetop
  • Roasted in East London

  • Sustainable & Traceable

  • Award Winning

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More information

Gatsby - Blend - Brazil & Nicaragua

Gatsby tastes strong and intense, therefore it is a perfect option for those who like darker coffee flavours and enjoy brewing their coffee using a Moka Pot or espresso machine. This coffee works especially well with bean-to-cup brewers too. It is perfectly balanced served with or without milk.

The Gatsby is showcasing traditional coffee flavours. We have roasted it slightly darker than the rest of our range to inherit the characteristics of dominant dark chocolate, with low acidity and a smooth heavy body. The roasting has been taken to the point where the natural sugars are browned giving this coffee dark brown sugar notes, which particularly reminds us of treacle.

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