The Gentlemen Baristas roastery is where the real magic happens. We're based in East London and we love it here. It’s where our incredible partners, producers and farmers send the best of their beans, and where we turn them into our famous well-mannered coffee.

Our roastery team are proud to work with small, independent farmers in South America, Central America and Africa. We spend every day obsessing about every single bean and every tiny detail; from the growers we work with to the font on our packaging; to make sure every bag of our coffee is the best it can possibly be. 

We take roasting coffee very seriously. We use a 12 kilo probat roaster (that’s a good one) and our Head of Production, the tremendously knowledgeable, hugely experienced and all-round good egg, Roosa Jalonen is a qualified Q Grader and organises weekly cuppings to make sure every batch is up to our usual high standards.

We roast-to-order and in small batches so you always know your beans are roasted fresh and delivered direct from the roastery via first class Royal Mail as standard.

If you’d like to chat or even pay us a visit for a cup of coffee, please get in touch.