Information
- Origin
- Nueva Segovia, Nicaragua
- Cultivar/Process
- Red Catuai, Caturra/ Fully Washed
- Farm/Producer
- Finca San Ramon/ Donald Efrain Roque López
- Type
- Single Origin
Flavour Profile
- Roast
-
Light Dark
- Tasting Notes
- Roasted Almonds/Soft Brown Sugar/Cacao
- Brewing Method
- All Brewing Methods
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Roasted in East London
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Sustainable & Traceable
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Award Winning
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More about this coffee
Top Hat - Single Origin - Nicaragua
Vibrant, clean and refined; If a single-origin espresso first thing in the morning is your thing, you’ll love Top Hat.
A great all-rounder, we particularly love this Nicaraguan Top Hat brewed as an espresso, but also works well as a cafetiere or Aeropress. With cherry, mandarin and bourbon biscuit tasting notes, it's not to be missed!
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